Therefore the impact of roots on aggregation and repellency was proportionally
even less in the mycorrhizal treatments than in the NM soils. Negative growth effects resulting from AM colonisation have been previously reported (Grace et al., 2008 and Verbruggen et al., 2012). Maintaining a mycorrhizal symbiosis is costly for the plant; around 15–20% of photosynthates are directed to the AM fungus (Jakobsen and Rosendahl 1990) and this will be a drain to the plant if root C exudation is not reduced. Up to 20% of a plant’s photosynthates may be released see more into soil from roots (Hütsch et al. 2002) and this may be limited if other costs are enforced on the plant. The experimental soil was high in available P (43.5 ± 4.4 mg kg−1) therefore growth depressions may be due to fungal C demand. However, Grace et al. (2008) concluded that AM fungal-induced growth depressions in barley (Hordeum vulgare) were not related to C drain because there was no correlation between percent root length colonised and the degree of reduced growth. These authors concluded that the plant’s contribution to direct P-uptake was reduced when mycorrhizal and suggested that post-transcriptional
or post-translational control of plant P-uptake is controlled by AMF. Martin et al. (2012) demonstrated positive mycorrhizal growth responses in P. lanceolata
when grown in the same experimental buy PLX4032 soil as that used in the current investigation. These authors showed that dual inoculation with Glomus intraradices and G. mosseae resulted in the greatest growth response observed, but adding a third species (G. geosporum) lessened the response. A five-species mixture was used in the current investigation; the multispecies inoculum used here did not benefit the plant in terms of growth response. Interestingly, the percentage total C in the soil was significantly less in the mycorrhizal treatments than in the NM planted soils suggesting heptaminol either a reduced input or faster utilisation. This observation is unlikely to be due to undetected fine root fragments remaining in the soil because there was little difference between the total C content of the NM and the bare soils overall. Bacterial TRF richness and microbial biomass-C were both greater in the NM planted soils than in the mycorrhizal or bare soils, with bare soil having the lowest biomass-C (data pooled across months). Therefore mycorrhizal colonisation resulted in soil with reduced bacterial richness overall compared to equivalent NM soil. The trend was less noticeable for fungal TRFs because the mycorrhizal fungi would have contributed to the data.